GUAM

Food & Drink

Photo Of Welcome to the Pacific 2025-2026 cover photos

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Get your photos published in Stripes’ Welcome to the Pacific magazine; deadline Jan. 25, 2026

In May 2026, the next edition of our annual Stars and Stripes Welcome to the Pacific magazine will hit the streets, and we’re looking for you, our readers, to help make it the best ever!

Photo Of Shrimp Kådu

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Guam Kitchen: Dishing up scrumptious Shrimp Kådu

Kådu means soup or broth in Chamorro. It refers to any type of broth or liquid in your cooked dish, be it soup, gravy, or a stew.

Photo Of tamales gisu

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Taste of Guam: How to make Chamorro Tamales Gisu

Sauté ingredients above and set aside. Mix the following ingredients in a separate bowl and add to the red portion, making it into a paste. Set aside.

Photo Of pastries

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Sylvie Bear in ASAP at Guam’s Westpac Plaza

From the team behind ASAP Bakery comes Sylvie Bear — a new bake studio dedicated to artisanal breads, custom cakes, and handcrafted pastries.

Photo Of sweet and sour pork at Majesty Chinese Restaurant

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Authentic Chinese food at Guam’s Royal Orchid Hotel

A new restaurant has arrived! Majesty Chinese Restaurant has officially opened inside the Royal Orchid Hotel, offering a refined take on classic Chinese cuisine.

Photo Of popcorn in a bowl.

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VIDEO: Disney Delights: Popping up Disney’s Pooh Popcorn

I stumbled upon a recipe for this popcorn on a YouTube channel. Although not Tokyo Disneyland’s official recipe, the video’s hot popcorn mixing with the yummy-looking honey sauce made up my mind — I had to give it a try!

Photo Of pasta pomodoro, a glass of red wine, and a bottle of red wine on the table.

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VIDEO: Take tastebuds on Italian holiday with perfect pasta pomodoro recipe

If cooking isn’t your forte, but a nice meal is something you want to try to master, try pasta pomodoro! With a variety of tomato sauces available in your local commissary or grocery store, this dish is easy to cook and a tough one to mess up.

Photo Of A full close-up photo of Latiya.

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Guam Kitchen: Simple Chamorro recipe for Latiya

Slice the sponge cake and spread the pieces on a platter. Set aside. Place water, milk, butter and sugar in a one-quart saucepan.

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Taste of Guam: Easy recipe for pork, beef and venison blood stew

Fritada, from the Spanish verb “fritar”, means fried dish. In Guam, fritada is more a blood stew than a fried dish and is made up of chopped up internal organs of pigs, cattle, or deer cooked in fat and blood with onions, vinegar and spices.

Photo Of Two glasses of White Christmas Margarita are on the table.

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Holiday Recipe: Sweet margaritas for Christmas

The holidays are quickly approaching and so are the (sometimes much needed) holiday cocktails! This yummy concoction is one my family is anxiously awaiting.

Photo Of A full close-up of dinner rolls.

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Annie's Chamorro Kitchen: Sweetening up your dinner rolls

As the title for my recipe states, this is my go-to recipe when I want to whip up a tray of sweet dinner rolls.

Photo Of University of Guam Extension Associate Elaine de Leon guides Guam residents in making pumpkin pie-in-a-cup — a nutritious spin on pumpkin pie — during a UOG Land Grant workshop focused on reducing added sugars held in November 2023.

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Learn healthy twists on holiday-favorite foods in a free ‘Savor the Season’ workshop series at UOG

For residents wanting to stay on a healthy track through the holidays, the Guam SNAP-Ed program through the University of Guam Land Grant Extension Service will be hosting a free holiday-focused nutrition education workshop.

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Christmas Day Dining at Hyatt Regency Guam

Celebrate Christmas Day with an array of spectacular dining experiences at the Hyatt Regency Guam, featuring festive buffets and special Kampai options at Café Kitchen and Niji!

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