This recipe is from Lepblon Fina’tinas Para Guam: Guam Cookbook, 1985. Reprinted with permission from Congresswoman Madeleine Z. Bordallo, Y Inetnon Famalao’an* (Women’s Association).
In some ways, the mom ‘n pop store and Guam have a lot in common: on the outside, you might see a weather-beaten building with a strange name, but once you go in, you will find no shortage of surprises.
On Guam, we love to eat — and as proud as we are of our barbecue and as much as we love to both laugh at and laud the myriad expressions of our Spam addiction.
Broil (or grill) the eggplant until cooked. Hold eggplant under running water while peeling the skin.
The SNAP-Ed Program under the University of Guam Land Grant Extension Service invites adults ages 18 and older to attend “Ready, Set, Eat: Prepare for Healthier Days Ahead,” a free nutrition education workshop series designed to help participants prepare healthy, budget-friendly meals.
I’ve read many different articles about the health benefits of honey over white, granulated sugar.
Grate dågo into a pan or bowl. Add flour, water, coconut, and sugar.
Guam is undeniably one of the most beautiful and culturally rich destinations in the Pacific.
Guam is renowned for its stunning beaches, with numerous spots offering a delightful mix of bars and restaurants right by the shoreline.
Slice the sponge cake and spread the pieces on a platter. Set aside. Place water, milk, butter and sugar in a one-quart saucepan.
Craving something different? Well, you’re in luck! March has arrived and is coming to you with brand new cafés and restaurants in Guam!
My family just loves seafood. One of our favorites is ahi tuna poke.
As the thick heat and smoke from fiery grills makes its wispy way into a moonlit sky before finally dissipating, small crowds of people become increasingly dense as they congregate and form lines full of anticipation next to open air stalls selling everything from jewelry, clothing, art, food, and an uncountable array of merchandise.
One of our favorite BBQ eats on Guam are the BBQ’d Beef Short Ribs.