Civilian and military dignitaries gathered in Tinian, Commonwealth of the Northern Mariana Islands (CNMI), to offer praise and thanks to the Seabees for their efforts supporting the island following...
ASAN, Guam (Feb. 8, 2019) - Service members from Joint Task Force West officially concluded Super Typhoon Yutu relief and recovery efforts in Saipan and Tinian in the Commonwealth of the Northern Mariana Islands Feb. 6-7.
Civilian and military dignitaries gathered in Tinian, Commonwealth of the Northern Mariana Islands (CNMI), to offer praise and thanks to the Seabees for their efforts supporting the island following the devastation wrought by Super Typhoon Yutu.
500 Sails was honored and humbled to find that its “Save the Guma Sakman” petition received over 1,000 signatures within 24 hours of being posted. The petition is online at http://www.tinyurl.com/gumasakman.
One our favorite appetizers when we eat out are crab-stuffed mushrooms. Tender mushrooms, sweet crab meat, and melted cheese are sure to make these tasty morsels a hit at your dinner table. With my easy recipe, you don’t have to wait until you eat out to enjoy them — now you can make these in your very own kitchen!
Ice cream is the classic dessert people have loved since they were kids. Although delicious, ice cream does have a bad rep for being unhealthy. What if you could make an all-natural, healthy version of your most desired treat? Well, you’re in luck thanks to banana ice cream!
Chewy, round little tapioca balls resting at the bottom of the drink also known as sago or boba in Asian countries, are what we know better as black pearls, and are all the rage as one of today’s fads in food. “They’re like a snack and a drink all in one,” explains one bubbly tea fanatic.