The Chiquita Pepita

by Bobby Kim
Groove Korea (groovekorea.com)

We’re now in the thick of spring and with warm weather comes refreshing cocktails. Beautifully green in color, the Chiquita Pepita has an all around freshness with the cucumber infused tequila and verdita. The cucumber infusion nicely softens up the tequila to where it is quite pleasant to drink on its own (if you weren’t a fan of tequila to begin with). Verdita is a slightly sweet, slightly spicy blend of spearmint, cilantro, pineapple, and green chili pepper. Spring only comes once a year, but the Chiquita Pepita’s can certainly be had in twos or threes.

The Chiquita Pepita:

  • 1.5 oz. Cucumber Infused Tequila
  • .5 oz. Triple Sec
  • 1.5 oz. Verdita
  • .5 oz. Lime
  • .5 oz. Agave
  • Cucumber Ribbon (for garnish)
  • Chili Flake (for garnish)

groovekorea.com

Subscribe to our Stripes Pacific newsletter and receive amazing travel stories, great event info, cultural information, interesting lifestyle articles and more directly in your inbox!

Follow us on social media!

Facebook: Stars and Stripes Pacific
Flipboard: Stars and Stripes Community Sites

Looking to travel while stationed abroad? Check out our other Pacific community sites!
Stripes Japan
Stripes Okinawa
Stripes Korea

Recommended Content