Food & Drink

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Annie’s Chamorro Kitchen: Miso Salmon with Sake Butter Sauce

I love salmon, and this is one of my favorite ways to prepare it. I first had this dish at a popular chain restaurant.
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Pecan Tassies (Tarts)...The Perfect Snack

Sometimes your sweet tooth kicks in and sometimes you just got to have some type of pasty. Well, I have the perfect solution for both. Pecan Tassies as they are known on Guam. Also known as Pecan Tarts.
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Guam's one-of-a-kind adult beverages

There’s few things more refreshing than sipping a cold one on a sandy beach or while watching the sun set from your backyard or balcony. And this tropical paradise we call Guam offers a wide variety of beer to help you soak in the island atmosphere, including craft beers from a local microbrewery and a brewpub.
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Tita’s Guguria: Bite into 'the Chamorro jawbreaker'

In 1965, Mariquita “Tita” Leon Guerrero was a young wife and mother who also worked as a cashier at a local market. Although Tita and her husband Ben earned enough money to live comfortably, Tita often dreamt of ways she could earn more in order to save for their children’s education.
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VIDEO| Let's cook like a Chamorro: Chicken Chalakiles recipe

Chef Peter Duenas from Meskla Chamoru Fusion Bistro shows us how to Cook Like a Chamorro and prepare a pot of chicken chalakiles, a popular Chamorro comfort soup that is easy to make from a simple list of ingredients.
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The legend of the cococut tree on Guam

Often referred to as "The Tree of Life," the coconut tree, called trongkon niyok in Chamorro, is the most used of all native plants on Guam. Historically, the Chamorro people used all of the parts of the coconut tree to sustain them in various ways.
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Broccoli and cheese scramble for breakfast

Breakfast is my favorite meal of the day. Nothing powers me up more than a good breakfast. And I definitely need the power when I come home from the fire station in the morning and Lupe, my wife, hands me my honey-do list for the day.
Here is one of my favorite breakfast omelets.....
Broccoli and Cheese Scramble
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BBQ Time!: Smoked Bone-In Pork Loin Roast

My wife thoroughly enjoyed this meal. She was making noises that I wouldn't know how to describe here. She told me that she had never eaten a pork loin like this before.
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Tasty Chamorro Recipes: Potato Salad

Potato Salad
By Laurent Duenas
Ingredients
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Pistachio Cake a favorite dessert on Guam

Everyone loves dessert. A Guam island favorite is Pistachio cake. Here is a great tasting recipe from one of our friends. And it is so easy to make. Even I can make this...
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Mom's Recipe: Pineapple Cream Pie

Well since we have been posting desserts, let me post one of my all time favorites....my mother's Pineapple Cream Pie.
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In a pinch, Guam's land crab a tasty meal

Like fish, crab was a staple in the Chamorro diet. Land crabs, pång’lao in Chamorro, continues to be one of the most frequently harvested animals on the island. Pång’lao echong (crooked crab) is the most common of the land crabs. It has extremely large claws.
History
Origin
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Guam - Finadenne' Denanche (Hot Pepper Paste)

On Guam a BBQ isn't a BBQ without hot pepper. It is a must-have condiment. There are many different types of finadenne' and one of those is finadenne' denanche' (hot pepper paste).
 
Spicy Crackers
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Spice it up with 4 recipes from Annie's Chamorro Kitchen

My name is Annie. Food and I get along so well! Cooking and baking are more than a hobby for me – they’re a passion.
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Annie's Chamorro Kitchen: Daigo's Kimchi with Rokkyo & Pickled Garlic

This is a very simple salad or side dish made with pickled daikon radish, pearl onions, and garlic.  This is not a dish you want to eat before venturing out into public…your pores will exude an odor that is guaranteed to chase away even the scariest of vampires.