Food & Drink

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Taste of Thailand: Delicious Thai chicken coconut soup recipe

This classic Thai chicken soup gets its rich flavor from quintessential Thai ingredients: coconut milk, lemongrass, ginger, turmeric, lime juice, chili, and cilantro. (30 minutes)
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VIDEO| Cook like a Chamorro: Oxtail Kadu recipe

Kadu is meant to be eaten at home with the family...that’s tradition. It’s CHamoru comfort food made accessible and done right.
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Coconut tree a key ingredient to life on Guam

Often referred to as "The Tree of Life," the coconut tree, called trongkon niyok in Chamorro, is the most used of all native plants on Guam. Historically, the Chamorro people used all of the parts of the coconut tree to sustain them in various ways.
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A taste of Guam: Making your own Chamorro shrimp patties

Shrimp Patties
By Betty Ann Onedera
 
Ingredients
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Digesting the diets of Guam's ancient Chamorro

All humans require food in order to survive. People get their food from the natural environment through practices of food collection, farming, and the hunting or raising of animals. But food not only nourishes our bodies—food is culturally important, too.
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Annie’s Chamorro Kitchen: Pickled Green Papaya loved on Guam

Pickled young (green) papaya was a favorite snack growing up on Guam. In fact, it still is a favorite snack, and I make some whenever I find the young, green (unripe) papayas at my local Asian market.
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Annie’s Chamorro Kitchen: Cooking up ham hocks with mongo beans

Ham hocks and beans go so well together. For those who’ve never heard of it before, a ham hock is the pork knuckle and is usually salt-cured and smoked. It’s typically cooked long and slow until tender, with added beans and broth for the ultimate comfort food.
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German Recipe: Käsekuchen easy and delicious cake to bake!

We were a part of the military community for 20+ years. I was a DODDS teacher and my husband worked as a civilian for the Air Force. We were stationed in Guantanamo, Cuba, Ramstein, Germany and Okinawa, Japan. This recipe was inspired by our tour in Germany. We enjoyed Käsekuchen for breakfast, afternoon snack, or as a dessert!  My version of...
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Only on Guam sweets and treats: Månnge' Pops

Stay cool in the island heat in the most delicious way with a Made on Guam Månnge' Pop. Månnge' is the Chamorro word for delicious, and these gourmet popsicles that are with natural ingredients including sweet local fruit are just plain delicious.
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Only on Guam sweets and treats: Tita’s Guguria

In 1965, Mariquita “Tita” Leon Guerrero was a young wife and mother who also worked as a cashier at a local market.
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Only on Guam sweets and treats: Guam Premium Chocolate

The Guam Premium Chocolate Factory is the island’s one and only producer of fine chocolates. A variety of chocolate products are manufactured in a state-of the-art facility that is outfitted with top-quality machinery designed and built by engineers in the U.S., U.K., Germany and Switzerland—the same equipment used by Hershey’s, Nestle, Ferrero...
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Guam Kitchen: Baking up a Chocolate Caramel Coconut Cake

The super moist and fudgy cake gets a generous topping of my caramel cream cheese frosting. Toasted sweet coconut gets pressed into the frosted cake, followed by drizzles of melted chocolate and MORE caramel!
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Guam Kitchen: 7-Alarm Hot Wings recipe is fire!

Everyone loves hot wings. And I am no exception. Whenever we have a fire department fundraiser, I like to take my “Mean Wings” or also known as “7-Alarm Hot Wings”.
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Holiday cooking: Yummy pumpkin spice chocolate chip cookies

As my sister and I were Face-timing talking about how much we’re looking forward to fall, she showed me her batch of pumpkin spice chocolate chip cookies that she had just baked. 
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Recipe: Pumpkin bread with cream cheese layer

This amazing pumpkin bread recipe comes courtesy of Brittany Crider, and is a beloved family favorite that she and her sister used to make with her grandmother.