dinner

TUMON, GUAM U.S.A., January 25, 2019 – The American Culinary Federation Guam (ACFGu), a professional organization for cooks and chefs in the region,  The Guam Daily Post, Bank of Guam, and Fonterra,  and Hyatt Regency Guam will host the second annual Excellence in Culinary Arts and Restaurant Awards on Thursday, April 25, 2019 at the Hyatt Regen

Turkey doesn’t have to be served only during Thanksgiving or other holiday meal. Chamorros love to BBQ, but occasionally, we like to smoke and grill a turkey instead of the traditional BBQ fare of ribs and chicken.

If you love shrimp and more seafood, you’ll love what we’ve added to our FRIDAY Seafood Lunch Buffet, live cooking station of shrimp Tempura and Mussel-Ginger Soup, platter of Honey Walnut Shrimp, Steamed Whole Lapu-Lapu with Ginger-Onion Sauce, an array of seafood appetizers and so much more.

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Sometimes, a little taste of home can go a long way.

When stationed in a foreign country, thousands of miles from family, little things like food can make a big difference.

Homemade pizzas are some of the best because you can make it anyway you like and you know that everything is as made-from-scratch as you want it to be. Unarguably though, homemade pizza takes a lot of work.

For those seeking a morning pep, one East Hagatna coffee shop is brewing up as memorable as their name.
 
With a specialty in cold brew and nitro coffee, Coffee Slut creates frothy, smooth and creamy drinks with faster rates of caffeine absorption, according to co-owner Justin Benavente.