Experience a month of relaxation, wellness, and culinary discovery. From vibrant community activities to curated dining experiences, Hyatt Regency Guam is your destination for an effortless island escape this April.

Experience why our Sunday Brunch is a local tradition. Relax with family while Chef Xavier reimagines local favorites like smoked short ribs, braised oxtail, and our signature bonnelos dagu (banana donuts) with honey butter.

Experience: Live carving stations, interactive culinary displays, fresh pasta, risotto, pizza, and a decadent dessert buffet.

Beverages: Unlimited juices, wines, and sparkling mimosas.

Entertainment: Live island music by Joe Guam.

Thirsty Thursdays & Tacos: Kick off the weekend early with freshly crafted tacos and loaded nachos. Don’t miss our award-winning Tabasco Infused Soft Taco featuring Pasture Fresh Lamb®

TGIF at the Lounge: The perfect vacation wind-down. Enjoy refreshing beers, wines, cocktails, or mocktails paired with shareable bites

Special: 20% OFF your total bill.

When: Every Friday (except April 24) | 6:00 PM – 9:00 PM.

Date: April 24, 2026 | 6:00 PM – 9:00 PM

Join us as the Lobby Lounge transforms into a vibrant marketplace inspired by the vineyards of Florence, Italy. Explore a curated selection of wines including Bottega Prosecco, Round Hill Chardonnay, and Rodney Strong Cabernet Sauvignon.

Food: An abundant charcuterie display featuring aged cheeses, cured meats, and rustic breads.

Admission: $65 + 10% service charge per person.

An immersive evening celebrating the spirit of Chamorro culture. As the sun sets over Tumon Bay, enjoy Håfa Adai Plates and tropical cocktails as dancers bring ancient stories to life through a captivating fire dance.

When: Every Tuesday, Friday, and Saturday evening