Everyone loves dessert. A Guam island favorite is Pistachio cake.
This difficult hike rewards the hiker with pools of freshwater full of fish that will swim all around you and beautiful waterfalls that cascade for 500 feet.
New farmers with small acreages are invited to a free six-session workshop series being offered by the University of Guam’s Land Grant extension agents.
During Spanish colonial rule on Guam, the Spanish authorities constructed the best churches and the best bridges of large rectangular hand-cut stones, or de silleria. In these de silleria structures they did not cover the dressed limestone or coral blocks with plaster.
Kådun pika is a spicy Chamorro cvhicken dish that’s somewhat similar to chicken adobo. It’s an easy dish to make — it takes only a few ingredients and a few simple steps and voila! — you’ll have dinner served in no time.
Just about everyone loves to spice up their BBQ. This Pico de Gallo salsa will do just that for you. It has the excellent flavor and heat that will get your mouth watering and keep it there.
Visiting Fouha Rock is an easy hike along a trail that winds through grassy hills and clusters of coconut and banana trees, down to a picturesque bay that is literally off the beaten path.
The village of Talofofo is located along the island’s southeastern section of Route 4. Rich in history and beauty, the Talofofo area offers many attractions and unique points of interest to discover.
Lieutenant Governor Joshua Tenorio, on behalf of the Office of the Governor of Guam, joined the Guam Visitors Bureau (GVB) in leading a Japan Travel Mission to Tokyo on May 8 – 11, 2024 to bolster Guam’s commitment to Haneda and the Japanese market.
All new freshmen coming to the University of Guam this August are invited to register for the Triton Summer Academy, a FREE one-week program designed to boost college-level readiness in writing and math and to acquaint new students with university life.