This has got to be my most favorite Chamorro dessert! For non-Chamorro-speaking friends, månha means the sweet, tender meat of the young, green coconut.
Cassava cake is traditionally made from grated cassava, coconut cream, sweet young coconut, eggs, sugar, butter and evaporated milk.
Mashed potatoes aren’t traditionally found on a Chamorro menu, but there are times when my family craves something other than rice with a meal.
Okoge means “burn” in Japanese. The chef, who lives in Japan, used the Japanese word to describe the unique texture of this pasta.
Enjoy our weekly wellness offerings, featuring a selection of fun, relaxing, and culturally inspired activities. These highlights give you a taste of the experiences available to help you unwind, stay active, and enjoy the island spirit.
Palau is a small island in the Pacific Ocean and it is its own country. For those that like snorkeling, diving and having a lot of fun, then this is a great place to visit.
The siren song of the Pacific is calling - and for U.S. military personnel, it’s louder than reveille. Imagine swapping the grind of the base for the electric blue waters of Palau
Guam is home to diverse scenic spots perfect for an array of activities.
Cooked without heat, kelaguen is a signature dish of Chamorro cuisine that uses a combination of lemon juice, salt, and hot peppers to “cook” chopped fish, seafood, or meat.
Craving something different? Well, you’re in luck! March has arrived and is coming to you with brand new cafés and restaurants in Guam!
Taste of Guam
Best of Pacific
Destination Paradise
Welcome to the Pacific