Korea is a destination with so many exciting places to visit and such great places to eat!

Yakiniku, known as Japanese BBQ, is a delightful fusion of Korean and Japanese flavors, originating from Korean BBQ.

Going on a snacking tour in Hongdae is a fun way to discover a variety of enticing Korean foods and treats. Enjoy the snacks while strolling around the lively streets brimming with a youthful atmosphere, street performances and trendy shops.

Hongdae is one of the trendiest neighborhoods in Seoul with shopping, dining, entertainment and nightlife all in one place! Full of youthful energy and endless things to try, you’ll always stumble upon something new and exciting here.

Guam is known for its diversified food culture. Whatever type of cuisine you are looking for – Chamorro, American, Mexican, Spanish, Chinese, Japanese and Filipino – you’ll find it on this small island packed with hundreds of restaurants.

Did you know that you can have a pancake filled with octopus, crab, and eggs? There is a Korean restaurant called Mi Dahm that serves just that. It is next to Tumon on Marine Corps Drive.

Kimchi is an acquired taste for sure, but it’s a staple in Korean homes, and lots of Chamorro homes too as a matter of fact.

Since their invention in ancient China more than 3,000 years ago, chopsticks have been widely used in Asian countries. In South Korea, “jeotgarak” means chopsticks.

We have an extensive selection of succulent BBQ and offer soup, noodles, stew and more. Iron chef who has experience for over 30 years will make you satisfied. Enjoy this Korean style BBQ restaurant in Guam!

Although I’d seen Dabin Restaurant’s sign hundreds of times, I never managed to stop by and check it out – until recently!