GUAM

()

Mary’s Vietnamese is my preferred stop for Sinigang with Shrimp, as I find it an ideal restorative to help fight off that nasty flu bug that’s making the rounds.

The hot, sour, and spicy broth really de-congests and makes one feel better immediately. This is the one soup that I have as take-out, and whenever Zee goes to pick it up, they know that the Food Guy’s not feeling well!

It’s been so long since I’ve ordered it as a dinner entree that I don’t have any current electronic images to share. It’s one for the imagination!

Tel: 649-5523

The best stories from the Pacific, in your inbox

Sign up for our weekly newsletter of articles from Japan, Korea, Guam, and Okinawa with travel tips, restaurant reviews, recipes, community and event news, and more.

Sign Up Now